St Piran’s Cornish Food Week from 1st March 2014
The Heligan Kitchens and Bakery are mixing up a wealth of traditional Cornish recipes and tasty treats to mark St. Piran's Day. Egg and Bacon Pie, Squab Pie, Cornish under-roast, Heligan Dexter Pasties, Saffron buns, Hevva cake, Thunder and Lightening, Milk Splits Black Cake .....are just some of the dishes and treats that can be enjoyed throughout the week in the Heligan Tearooms. http://heligan.com/news-events/event-detail/st-pirans-cornish-food-week
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